Decide
- Which days and which meals you want covered
- The number of adults and children, and their ages
- Any allergies, intolerances or religious dietary rules
- The style you prefer: fine dining, barbecue or family style
- Your wine and drinks preferences
Ask the chef
- Do you shop, and are groceries billed at cost?
- Do you clean the kitchen after each meal?
- Do you need anything from the villa, such as a barbecue, an oven or extra fridge space?
- Can you cook a children's menu and adapt meals for fussy eaters?
- What happens if our plans change?
Confirm in writing
- Dates, meals and number of guests
- The fee, what it includes and what is billed separately
- Travel costs, if any
- The deposit and balance dates and the cancellation terms
A note on timing
Summer weekends and school holidays book first. Reach out several months ahead for peak weeks, and secure the date with a deposit.
I book villa stays and dinners for summer 2027 now. Send me your dates.